I know there have been a lot of cake recipes here lately (and not a lot of vegan-friendly baking) but I really want to share this recipe for sharlotka, a fluffy angel food-style cake that is delicious with fresh berries. Nadiya made us cherry sharlotka last night (she started baking after dinner, and it was done in time for tea), and the contrast of jui…
Keep reading with a 7-day free trial
Subscribe to soft leaves to keep reading this post and get 7 days of free access to the full post archives.