Green eggs (& ham! or mushrooms) (gf)

I make some version of this dish all the time: basically a mess of sautéed greens and vegetables with eggs cooked on top, some tangy cheese, and toasted nuts. Sometimes I sneak pieces of bread into the greens if I have any going stale. You can change up the vegetables depending on the season or what you have — this version is fresh and spring-like, beca…