Meat
On Alicia Kennedy's new book, 'No Meat Required'
I really don’t like meat, which has made it easier for the past 20 years of my abstinence to skirt issues of politics and ethics altogether. I stopped eating it just when my adult palate was forming, so I never got a taste for steak, and all of my confidence in the kitchen originates in my teenage experiments with meatless food. The decision was one of …
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