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Thanks for linking to my interview with superstar Caroline Chambers. She got her start, like many others, during the Pandemic, where we were all inside and cooking more. But now, she suceeds because of her strong voice, kick-ass recipes, can-do attitude, relatibility to young moms, and incredible marketing prowess. She is one of very few who can make an incredible living at food writing. For the rest of us, it doesn't add up.

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