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The Secret Ingredient: Sweet Bean Paste
"Cooking or baking are themselves fundamentally acts of translation"
17 hrs ago
4
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The Secret Ingredient: Sweet Bean Paste
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Sticky Sorghum Pudding (v, gf)
I have never eaten sticky toffee pudding
Mar 7
1
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Sticky Sorghum Pudding (v, gf)
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1
Baking with Sorghum
I started thinking about flour as a flavorful ingredient a few years ago when I noticed that some of my favorite bakeries in Brooklyn, like Knead Love…
Mar 2
14
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Baking with Sorghum
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5
Sorghum Digestives (v, gf)
A humble, more-ish treat
Mar 2
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Sorghum Digestives (v, gf)
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February 2025
Sorghum Peanut Butter Blondies (v, gf)
With optional chili crisp
Feb 21
3
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Sorghum Peanut Butter Blondies (v, gf)
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2
Sorghum & Soil's Secret Life
If this post gets you excited about working with sorghum, come to one of the Carbon Sponge sorghum workshops in Brooklyn on March 9th and March 16th…
Feb 16
7
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Sorghum & Soil's Secret Life
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Sorghum Pear Snacking Torte (v)
Rich and toasty, perfect for a snow day snack
Feb 7
3
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Sorghum Pear Snacking Torte (v)
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You Can't Do One Thing
Cooking and Growing
Feb 2
18
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You Can't Do One Thing
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January 2025
Sourdough Protein Bars (v, can be gf)
Crispy, crunchy, slightly tangy
Jan 24
1
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Sourdough Protein Bars (v, can be gf)
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The Secret Ingredient: Hands
That place you're inhabiting as an artist...also belongs to the gardener, the baker, anybody working with their hands.
Jan 19
8
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The Secret Ingredient: Hands
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1
Orange, Fennel, & Cocoa Tea Biscuits (v, gf)
An astute reader will notice that every recipe I’ve published lately has been for a cookie that begins with you grinding pecans in a food processor.
Jan 10
2
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Orange, Fennel, & Cocoa Tea Biscuits (v, gf)
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Labor and Pancakes
Is pain wrong, or meaningful, or meaningless?
Jan 5
25
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Labor and Pancakes
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